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Ecuador 70% - 1kg
€19.90
The beans from Ecuador are roasted in Frédéric Blondeel's workshop. It thus ensures perfect conservation of very floral flavors, from tropical forests, specific to this chocolate.
The sealed packaging guarantees a permanent freshness of the chocolates.
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Ingredients: cocoa mass, cane sugar, cocoa butter, emulsifier: sunflower lecithin.
May contain traces of gluten, eggs, soy, milk and nuts.
Store in a cool, dry place between 8 and 18 ° C
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Delivery policy
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DBE
Specific References
The beans from Ecuador are roasted in Frédéric Blondeel's workshop. It thus ensures perfect conservation of very floral flavors, from tropical forests, specific to this chocolate.
The sealed packaging guarantees a permanent freshness of the chocolates.
Press below for more details