Discovery - 12 eggs

$12.15

This 120gr box includes a mix of 12 coloured eggs with different flavours. A creation of 12 chocolatiers: hazelnut (white and milk chocolate), spéculoos, sesam, Gold, almond, sparkling sugar, raspberry, puffed rice, pecan and caramel and peanuts.

Timeless and delicious classics to satisfy the little ones...and especially the grown-ups!

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This Easter box contains:

Noisette

Hazelnut - milk chocolate

by François Deremiens
Pistachio

Sesam

by David Van Acker (Zuut Chocolaterie)
Spéculoos

Pecan

by Pierre Plas
Gold

Gold

by David Maenhout (Chocolatier M)
caramel

Hazelnut - milk chocolate

by Frédéric Blondeel
feuilletine

Almonds

by Herman Van Dender
Almond

Speculoos

by Thibaut Legast
Sucre pétillant

Popping sugar

by Pieter Vaes (The cacao project)
Cajou

Caramel

by Mélanie Lemmens (Carré noir)
Amande

Puffed rice

by Ariqua Denis

Peanuts

by Jean-Sébastien Jonné (Alchimie du chocolat)

Raspberry

by Olivier Willems

Ingredients: Cocoa mass, cocoa butter, hazelnuts, almonds, pecans, raspberries, puffed rice, peanuts, sugar, liquid cream, butter, glucose, milk powder, wheat flour, speculoos, starch syrup, raising agent, sesame, salt, sunflower oil, grapeseed oil, sodium bicarbonate, sorbitol, dextrose, trimoline, emulsifiers: sunflower lecithin, soya lecithin, vanilla.

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Product Details

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Data sheet

Storage It is recommended not to put the chocolates in the fridge. The ideal is to keep them between 15 and 18 degrees in a dry place.
Did you know? The chocolate becomes white when it undergoes a strong temperature variation (more than 7 degrees). Nevertheless, this does not alter the taste.
Net weight +/- 120gr
Flavours Caramel
Flavours Fruity
Flavours Crunchy
Flavours Praliné
Chocolate Dark
Chocolate Milk
Chocolate White
Chocolate Dulcey

Specific References