Violet
€0.85
Violet ganache. The chocolatier's best-seller for Easter. A floral sweet offered by Ariqua Denis
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Ingredients: cocoa mass, cocoa butter, sugar, cream, tea, violet, soya lecithin.
Possible trace of sesame, nuts, gluten and eggs.
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Product Details
OAV
Data sheet
Storage | It is recommended not to put the chocolates in the fridge. The ideal is to keep them between 15 and 18 degrees in a dry place. |
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Did you know? | The chocolate becomes white when it undergoes a strong temperature variation (more than 7 degrees). Nevertheless, this does not alter the taste. |
Flavours | Ganache |
Chocolate | Dark |
Allergens | Gluten free |