Yoghurt & passion fruit
$1.07
Delicious caramel chocolate shell filled with almonds praliné and crunchy small puffed rice. A proposal of David Maenhout.
Please choose your quantity:
Ingredients: Rice flour, sugar, salt, cocoa butter, cocoa mass, soy lecithine, whole & skimmed milk powder, whey powder, almonds, vegetabal fat (sun flower)
Possible trace of sesame, gluten and eggs.
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OMY
Data sheet
| Storage | It is recommended not to put the chocolates in the fridge. The ideal is to keep them between 15 and 18 degrees in a dry place. |
|---|---|
| Did you know? | The chocolate becomes white when it undergoes a strong temperature variation (more than 7 degrees). Nevertheless, this does not alter the taste. |
| Net weight | +/- 10 gr per egg. |
| Flavours | Fruity |
| Chocolate | Milk |
| Allergens | Gluten free |