Start your day with a chocolate sweetness! We propose five artisanal spreads made by Frédéric Blondeel, François Deremiens, Thibaut Legast and Ariqua Denis master chocolatiers. Without palm oil, these spreads are 100% homemade: from the selection of the cocoa bean, roasted in the workshop, to the delicious hazelnut, pecan nuts praline or pure chocolate. An irresistible delight.

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