Breton pancake

$0.90

This white chocolate goes perfectly with the crunchiness of a Breton pancake! A signature of Thibaut Legast.

Please choose your quantity:

Ingredients: hazelnuts, milk powder, cane sugar, cocoa butter, common seed oil, soy lecithin, natural vanilla, feuillantine (wheat flour, butter, eggs).

Possible trace of sesame, gluten.

1
There are not enough products in stock

 

Secure payment

 

Delivery policy

Product Details

OTC

Data sheet

Storage It is recommended not to put the chocolates in the fridge. The ideal is to keep them between 15 and 18 degrees in a dry place.
Did you know? The chocolate becomes white when it undergoes a strong temperature variation (more than 7 degrees). Nevertheless, this does not alter the taste.
Net weight +/- 10 gr per egg.
Flavours Crunchy
Flavours Praliné
Chocolate White

Specific References