Masters of Taste

This box brings together three passionate chocolatiers, each with a unique universe, yet all guided by the pursuit of excellence and sensory pleasure.

Jérôme and Raphaël - Chocolaterie du Château de Leignon (Gault & Millau’s 2026 Discovery of the Year) craft simple, modern creations that highlight local craftsmanship and use fair-trade chocolate that respects both the environment and the growers.

Yasushi Sasaki (Best Chocolatier of Brussels 2024) blends pastry and chocolate to create harmonious, refined pralines with Japanese-inspired flavors such as matcha and Hōjicha.

Anton Van de Maele (member of the Finest Belgian Chocolatiers) pairs familiar flavors like caramel and vanilla with childhood memories and local identity (such as the Cuberdon praline), producing refined recipes that awaken all the senses.

Together they form an exceptional trio where tradition, creativity and taste meet for a unique chocolate experience.

This box contains (depending on the chosen size):

Pralines from Château de Leignon (Jérôme and Raphaël)
2, 4 or 6 * Sansho	2, 4 or 6 * Caramel	2, 4 or 6 * Pecan
Pralines from Yasushi Sasaki
2, 4 or 6 * Hōjicha	2, 4 or 6 * Mille feuille	2, 4 or 6 * Matcha
Pralines from Anton Chocolatier
2, 4 or 6 * Cuberdon	2, 4 or 6 * Jivara	2, 4 or 6 * Tarte Tatin