Pierre Plas

Pierre Plas is determined to control the entire manufacturing process, from the cocoa bean to the praline. His ambition is to create a Grand Cru chocolate that is totally artisanal, as eco-responsible as possible and, above all, authentic, in his image.

He focuses on the selection of quality ingredients and on the search for exceptional beans in order to create an unforgettable taste experience. Young, passionate and ambitious, Pierre is not afraid of a challenge and amazes by reinventing tradition through his personality.

The chocolate box contains:

	Pecan & passion fruit Pecan praline and tangy passion fruit jelly.
	Raspberry Caramel with raspberry pulp infused with violet flower.
	Grand Cru de Bali Chocolate with spicy, honeyed flavours and a unique banana taste.

Ingredients and allergens:

Cocoa mass, cocoa butter, sugar, pecan, raspberry, fresh cream, violet flower, butter, passion fruit glucose, pectin, lemon. May contain gluten and sesame.